On today’s episode, hear April’s top grape article on tips to ensure vineyards are positioned to withstand an economic downturn. Check out more articles like this at grapeandwinemag.com. Supporting...
On today’s episode, UC ANR Agritourism Coordinator Rachael Callahan discusses the importance of growing agritourism in California for diversifying operations as well as the upcoming California Agritourism Summit. Supporting...
On this week’s MyAgLife in Almonds episode, Almond Board of California covers Japan’s new aflatoxin pre-testing protocol and the EU’s stricter import regulations. Special thanks to the Board for...
On this week’s MyAgLife in Fertilization episode, UCCE Agronomy Advisor Sarah Light discusses results from a recent study examining almond shell mulch effects on alfalfa soil health and quality....
On this week’s MyAgLife in Technology episode, Verdi Ag’s Roman Kozak discusses “truly scalable” farm automation, smart irrigation and how AI platforms help growers adapt to diverse conditions and...
On this week’s MyAgLife in Walnuts episode, hear April’s top walnut article from West Coast Nut, which emphasizes the need for California growers to adapt through technological innovation, sustainability...
On this week’s MyAgLife in Almonds episode, UC Davis’ Grey Monroe discusses mapping the most comprehensive pistachio genome yet, paving the way for climate-resilient, more nutritious varieties. Supporting...
On this week’s MyAgLife in Almonds episode, BeeHero CEO Omer Ali breaks down the alarming rise in honeybee colony losses across the U.S., key drivers of this collapse and...
On this week’s MyAgLife in Fertilization episode, Nutrien’s Dr. Karl Wyant discusses strategies for managing potassium deficiency in crops, especially during drought conditions. Read more on this subject here....
On today’s episode, UC ANR’s Gabe Youtsey shares how ‘The Plant,’ a cutting-edge food and ag innovation center being developed near UC Davis, will unite ag, biotech and AI...