On today's episode, Almond Board of California's Gabrielle Ludwig dives in the pressing issue of maximum residue levels for exported almonds. Additionally, Kylie Harlan reports on Kerb herbicide drip...
On today's episode, agronomist JW Lemons goes into the importance of stress mitigation as the season starts to round out for many crops. Additionally, Patrick Cotter reports on new...
On today's episode, we hear about different methods to partially mechanize pruning in table grape vineyards. Additionally, Kylie Harlan reports on new agriculture emission reduction statistics.
Supporting the People who...
On this week's Walnut Wednesday episode, University of California Cooperative Extension's Kat Jarvis-Shean breaks down changing winter chill accumulations and solutions. Additionally, Patrick Cotter reports on new funds to...
On today's episode, hear about the new invasive black fig fly from UCCE's Houston Wilson. Additionally, we cover information on the third-annual Western Region CCA Scholarship and Honorarium program.
Supporting...
On today's episode, we get a preview of the North Valley Nut Conference Agenda and more from UCCE's Luke Milliron. Additionally, we hear about the potential issue of smoke...
On today's episode, we hear about research looking into boosting the nutritional bounty of carrots and onions using genomics tools. Additionally, Patrick Cotter talks with one of UC ANR's...
On this week's Tech Thursday episode, we hear about a newly discovered protein in fungus that bypasses plant defenses. Additionally, Kylie Harlan reports on Braga Fresh's work in regenerative...
On this week's Walnut Wednesday episode, Cathy Merlo reports on Diamond Foods' culinary walnut innovation journey. Additionally, California Walnut Board's Jennifer Olmstead discusses boosting domestic walnut consumption.
Supporting the People...
On this week's MyAgLife in Citrus episode, Ashtyn Carr reports on declines in overall production due to smaller orange and grapefruit crops in California, Florida and Texas, and smaller...